Food at Bellarocca Island Resort and Spa in Marinduque – Day 2
Budget : ~Php500 per meal but you can split them into two
Duration : ~1 hour
Bummers : food is really expensive
Nomnom Rating : 5/5
Saturday, Breakfast
Waking up from a hangover is something no one ever wants. It was quite nice that after a whole night of partying, we still managed to wake up for breakfast. So we went to the Clubhouse Restaurant and they recommended that we eat outdoors. They were right, our view was awesome. So, after a night of being awesome at the Rocca Bar, it was followed by an awesome breakfast.
Complimentary dinner bread was served. Now it came with butter and jam. Actually, if you want more dinner bread, you can ask for it. And sometimes, they even toss extra butter and jam.
I order Corned Beef (Php320) for breakfast. It was served with garlic fried rice, two sunny side eggs, and pickled veggies as side dish.
Isabel got Beef Tapa (Php350). It was also served with garlic fried rice, two sunny side eggs, and pickled veggies as side dish.
Edwin had Pork Tocino (Php320). It was served the same way the first two were.















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